What We Prepared During the 2nd Avenue's Cooking Class — by Marjorie Uy on

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To have my own cooking show was one of my childhood dreams. I was in secondary school when I started to get more interested in cooking. I ha...

CuisineNanay To Compete in World Food Championship in Las Vegas — by Marjorie Uy on

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It was in 2011 when I first met Neneth Tiongkiao Madrona , a mom and passionate cook. We were attending a cooking class then at ENDERUN Coll...

Visiting Jennylyn Mercado on 'Sarap With Family' Set — by Marjorie Uy on

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I love watching cooking shows! I get inspiration on their kitchen set-up and the kitchen tools they use.   I always look forward to how the...

Chef Jackie Ang Po and Carla Abellana for Del Monte Kitchenomics — by Marjorie Uy on

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When I got married, people ask me if I know how to cook and I'm confident to say 'Yes'!. I owe my skills in cooking and inventin...

Magnolia Chicken Station Invites You To A DeLITEful Day! — by Marjorie Uy on

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Magnolia Chicken Station invites everyone as they introduce the Magnolia Chicken Station Lite .  When:            Friday, July 5   Ti...

Mega Creations Premium Sardines & the “Everyday Creations” Cooking Show — by Marjorie Uy on

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    I love Spanish Style Sardine, a little spicy and oily makes food so tasty and flavorful . Have you tried making sandwiches or prepare...